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The Spoon Blog

Brunch

RECIPES: Bacon & Guava Panetela | Boozy Rum & Coconut Limeade

a piece of cake sitting on top of a green plant

Panetela de Guayaba is a traditional Puerto Rican dessert made with guava paste.  During our take over of the @DiscoverPuertoRico instagram account, we tweaked the classic recipe to make it even more brunch friendly. We added bacon, cinnamon, and rum for a fun, boozy twist! A Puerto Rican brunch wouldn’t be complete without a cocktail!…

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Where to Go For Brunch in San Juan

Here in San Juan, we love a good brunch! What better way to enjoy the weekend than to eat amazing food with great company.  We’re rounded up some of our favorites so you don’t miss out on the best brunch spots in San Juan. This list has a bit of everything – from lemon meringue…

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Things to Eat, See and Do in Rincón

Rincon

With its laid-back attitude and leisurely pace, this surf town in Puerto Rico’s northwest corner is a favorite of both locals and tourists. Just a two hour drive from San Juan, Rincón is known for world-class waves, picture perfect sunsets, amazing eats and an uber chill vibe. Headed out west? Here are our top tips…

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