Spoon’s 2014 San Juan Holiday Dining Guide
Celebrating the holidays in Puerto Rico means relishing life’s pleasures: beaches, palm trees, sunshine, rum, arroz con gandules, lechón, pasteles, and coquito. Unfamiliar with the last few items on that list? Never fear, Spoon has got you covered. We spend all year tasting the best this island has to offer and this holiday season we…
La Campechada 2014 Art Festival in Old San Juan
This December 12th-14th the streets and plazas of Old San Juan will be transformed into a splendor of visual art and performance for La Campechada 2014. Drawing its name from Puerto Rico’s first recognized painter Jose Campeche, La Campechada is an annual interdisciplinary arts festival showcasing an array of artistic mediums. Visitors to Old San…
COCINA TROPICAL: The Classic and Contemporary Flavors of Puerto Rico
Rich in flavor and a unique blend of African, Spanish, Taíno Indian and French roots, Puerto Rico’s cuisine is an explosion of flavors. In his book, Cocina Tropical, renowned chef Jose Santaella pays homage to his homeland with its beautiful mountains, picturesque beaches and historic Spanish colonial city. In this beautifully photographed book by Ben…